Farmers markets returning
to campus this spring
By Billi London-Gray
Locavores and organic foodies will once again rejoice on campus as the Texas State Farmers Market returns this spring.
The Common Experience farmers market, held Sept. 29, 2010, featured dozens of vendors from San Marcos and the surrounding central Texas area. After the success of that event, Layne Duesterhaus, a junior at Texas State majoring in resource and environmental studies, was inspired to help it happen again.
“I wanted to make a farmers market available to students so that they can have convenient access to high quality, organic, locally grown food items,” Duesterhaus says. “Buying from a farmers market not only supports the local economy in a direct way but it’s also good for your health and good for the environment.” Continue reading